Would recommend

Camryn Murazik25 Apr 2025, Verified purchase

I've been trying to make a decent pizza in my home oven for the past 20 years unsuccessfully. i've been eyeing these type of pizza ovens for the past 2 years, waiting for a few generations of products to pass so i wouldn't make a costly error. When I saw the rotating deck of the Portable Gas Pizza Oven with 13" Pizza Stone & Foldable Pizza Peel on a video, i knew the time had come. This was very easy to set up. There is a propane tank connector hose (I used my 20lb tank from my grill), a metal cross shaped bar that is the rotating arm part that holds the pizza stone, that you simply drop in the slot in the middle of the bottom metal deck (easily removable as well), and a metal peel and handle that you can assemble without tools. The body of this oven is about the weight of my propane tank if you include the stone, and really, you just 1) fold out the ends of the front two feet to stand this up straight, 2) drop in the metal cross arm and position the stone 3) hook up the propane and check the hose for leaks and 4) plug in the rotating deck engine--you're ready to go. To turn on the flame, you press down on the rotating knob controller while turning (keep pressing down while turning until you hear the click) If you just press down for a second, let go and then turn to click, you just cut off the gas, so just be aware of that. So, I tried 9 pizzas, each 250g of dough, and burned about 4 of them- not in any particular order, but I realized that one of the issues was that because of the small size of the oven, your pizza, even while turning, will have a section of it that is like 1" away from the actual open flame at all times. so, you either need to have a smaller pizza, stop the rotation and keep the pizza further out near the exit, or, what i think i'll do next time, which is turn the heat on to super high till the deck registers over 800, and then right as you're about to cook one pizza, turn the flame way down, just for the minute to minute and half while it cooks. I think this would have helped not get such a char (of course, some people like more char than others). At any rate, this is the best thing since sliced bread. It's obviously not a giant wood fired pizza oven where you can control the distance of your pizza to the fire better, but boy is it way cheaper and easier. The texture of the results is INCREDIBLE, with an absolute perfect soft inside, crisp and crunchy outside. This actually took only about 10 min to heat up to over 600 on the deck, but I left it on for about 30 min before starting anyways, cuz i was not done making pizza!- we are in a courtyard w no wind at 70 degrees today as well. I'd definitely say BUY THIS, if you love pizza at all. even tho I kinda whined about the burnt parts, I'm sure I'll be able to work it out. I certainly do not regret this purchase whatsoever, and would buy it again in a heartbeat. Actually, I did buy it again- i bought the wood fired rotating deck version as well. :)

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Would recommend

Sid Rau19 Apr 2025, Verified purchase

*** The good *** ✅ The build is superb! Every little detail is covered. The gas connection is underneath so space is saved. The stone is elevated by two small steel rods, making the installation of a metallic thermometer possible. Even the legs have tiny little rubber feet that keep the oven stable. ✅ With the gas turned to max, the optimal temperature is reached within 25 minutes. I tried dropping a pizza at 15 minutes, 20 minutes, 25 minutes, and 30 minutes. I got the leopard crust under the pizza when the stone was 800-ish Fahrenheit (using my laser thermometer). It did not get much hotter after 30 minutes. ✅ When you read 60 seconds to cook a pizza, it is true. maybe closer to 80 seconds if you keep the pizza closer to the mouth of the oven instead of the back. But it cooks fast. Don't reach for your phone, dedicate your eyes and your ears to the pizza, and use the peel to check the bottom as I show in the video. *** Advice *** Even if you feel like taking a shortcut when making the dough for practicing and learning, don't. Take the time to make a 24 to 48-hour proofing dough. This will enable you to go through the same terrible first steps learning to turn and cook. Seeing the dough start to burn and go up in flames when the pizza was too deep inside, cleaning the flour that stayed too long on the stone, etc. All this should be done with the real dough. To learn how your oven and your dough can align with your style. I'm showing in one picture the first try and the second try. Both are a bit overcooked because I'm still struggling with the round pizza peel (you MUST get one) that allows me to rotate the pizza. I don't like the 3-legs design. It is much less stable than a 4-legs design. I cannot even start to think about what would happen if a 900 Fahrenheit object were to fall on the balcony. I don't understand why they went with 3 legs as the rest of the oven is so well made. It does not make sense. But it seems that this is the accepted design across most manufacturers. Verdict: 5⭐

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Would recommend

Jamie Stroman18 Apr 2025, Verified purchase

Did a lot of research and comparing other ovens prior to buying this pizza oven and I have to say this was a good buy! Does the same thing the big brand names do at a fraction of the cost. It’s a learning process to use it and make pizzas that come out good. My second time using it was much better than the first! We made 7 pizzas the second time and every one came out amazing! Make sure you heat the stone up prior to cooking each pizza, and when you put the pizza in the oven turn the flame to low to prevent the crust from burning.

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Would recommend

Kelley Bergstrom16 Apr 2025, Verified purchase

Brilliant oven. So easy to set ip and get going. Making dough is easy and once you get the hang of getting the pizza on and off the peel you'll be churning out pizzas like a pro. Gas is very convenient and the rotisserie feature is a game changer - very had to burn the pizza. Brilliant for dinner parties

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Would recommend

Electa Lebsack14 Apr 2025, Verified purchase

This is definitely a fancy garden gadget. But I have to admit it is fun and a great talking point whilst having company over. It was super easy to setup - taking minimal effort pretty much straight out the box. I love the handle on this to help with turning your pizza, such a simple design but super helpful. I already had a gas bottle so couldn’t wait for the sunny day to get this out and try. I did leave it a little longer than 15 minutes to really heat up and get going. It was great. Everyone was gathered round to watch. You certainly wouldn’t stand round the oven in the kitchen watching a pizza cook. Fun, easy and quick to use.

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Would recommend

Denis Corkery13 Apr 2025, Verified purchase

PROS: Build quality is surprisingly good considering the cost. The rotating platter works terrific and achieves a fool proof, even bake. Loads of heat in the dome. Relatively compact. Heats up in about 15 minutes at full blast. CONS: The platter is small, so you’re relegated to 12” pies. Also, the oven only runs on propane and the rotisserie must be plugged into a socket. So although it’s light enough to transport, you can’t use it off the grid. The included pizza peel is mediocre. TIPS ON USAGE: This oven excels at Neopolitan pizza. But you need to use high hydration dough made with Italian Tipo 00 flour. I rely on Kenji Lopez Alt’s Neapolitan Pizza dough recipe. At full blast, I can bake a pizza in 45 seconds. Alternatively, if turned all the way down, you can bake conventional, NY style pizzas. I use Kenji Lopez Alt’s NY Pizza dough recipe. The bake time is around 7 minutes. The key to success is knowing which doughs work at which temperatures, then adjusting your flame and confirming the dome / deck temp with a laser thermometer. CONCLUSION: I’ve been making pizza on the baking steel as well as on my Weber for about 10 years. This is hands down the easiest way I’ve found to make restaurant style pizza at home. If you’ve mastered the basics (cold fermenting your dough, stretching, launching, etc), then this gadget will deliver stellar results every time at a very reasonable cost. I highly recommend it.

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Would recommend

Santino Fritsch12 Apr 2025, Verified purchase

Item is as discribed, good quality, works as it should, have no problems with it at all thank you.

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Would recommend

Gloria Mante12 Apr 2025, Verified purchase

Of course these thing take practice. The first time I used it, all the pizzas were burned on top and undercooked in the crust. What I started doing was crank it up to high for about 15-20 minutes before I out the first one in, with the wheel spinning. After that, turn it all the way down to cook. This takes about 3-4 minutes to cook the perfect pie! With a family of five it takes about 25 minutes to cook everyone's own pizza.

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Would recommend

Lawson Brown10 Apr 2025, Verified purchase

Haven't yet used it but I fired it up when it arrived to make sue it was working and everything worked fine and it certainly looks the part. Its heavy and looks and feels like a quality piece if kit so that's a good start.

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Would recommend

Chandler Rempel9 Apr 2025, Verified purchase

Been using this for about two months now and I've loved it since day 1! I make pizza every weekend now with friends! Turn it on and let it heat at max for about 15 minutes. Don't forget to turn on the rotating mechanism at this time! An IR thermometer gun will be handy if you want to dial it in, but I just use mine to make sure the temp is hot enough. Usually after 12-15 minutes the stone is reading around 850°+ I dust the included peel with coarse corn meal, don't go too overboard or it'll result in a burnt taste in the end! For my doughs I use either bread flour or 00 flour, hydration is usually around 65%. Dough balls are around 250-275g. When I put the pizza in, I turn the gas down to about 70% and it's done in about 60-70 seconds! Let cool for a minute, slice, and enjoy! Pictures are of a brisket pizza (75/25 tomatoes to bbq sauce and a mix of mozzarella and smoked provolone), basic pepperoni, and a pesto sauce with sliced Roma tomatoes.

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Would recommend

Leonardo Stroman7 Apr 2025, Verified purchase

Exactly what I was looking for and just the right size to pump out personal pizzas. Heats up quickly and easy to use once you figure out your pizza technique.

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Would recommend

Mavis Daugherty5 Apr 2025, Verified purchase

I've watched lots of videos on lots of pizza ovens and decided to snag this one due to price and my needs. Build quality is very good out of the box. Oven heats well and gets very hot! With any of these at home pizza ovens,there is a big learning curve but I was able to manage some very tasty first pies. 100% would recommend this oven if you are on the fence and don't want to drop 400+ on the name brands.

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Would recommend

Lorenzo Ratke3 Apr 2025, Verified purchase

11/10 - I don't know why I didn't do this earlier. $3 pizza beats $30 delivery all day. There's a 1 pizza learning curve, and then it's game on. I can't imagine getting the one that doesn't rotate, given that the pizza cooks in about 2min. I've never enjoyed the store made pizza dough, tried cooking it with my convection oven at 550°, still doesn't get hot enough. This oven temped out at around 890° and the same dough was amazing with this oven. Hands down, best purchase this year.

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Would recommend

Jannie Beier31 Mar 2025, Verified purchase

Love this over. Everything works and functions as designed. The rotating table puts this over above it's competitors. No need to pull you pizza out for rotating. Con- Perhaps wider with a bigger rotating table. It's not an issue but I would like more room to launch the pizza into oven.

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Would recommend

Hillary Kunde29 Mar 2025, Verified purchase

Great answer for a pizza oven without the expense or bother of a traditional ceramic wood fired oven. Pizzas cook in less than a minute so it works perfectly to feed a crowd with make your own pizzas. Great for summer parties. Opened the box, hooked up a tank, and started making pizzas. Best pizzas ever!

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Would recommend

Maybelle Stamm29 Mar 2025, Verified purchase

Used this pizza oven the day we got it and results were fantastic. I have owned a wood pellet pizza oven for years that we rarely used because it was hard to get going and to control.

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Would recommend

Mitchell Hodkiewicz26 Mar 2025, Verified purchase

recommend

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Would recommend

Justyn Stracke24 Mar 2025, Verified purchase

First time working a gas pizza oven works great doesn’t take long to heat up unlike my old pizza oven that took hours to heat up to using wood

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Would recommend

Mable Kunde23 Mar 2025, Verified purchase

Best thing I’ve bought in a long time. I’ve used this in the mountains and at home. Keep your eye on things because it goes fast. Perfect for the home cook. I love it. Just make sure you use a heat resistant table.

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Would recommend

Oma Wunsch22 Mar 2025, Verified purchase

A lot of trial and error to using this but after a few tries it works great.

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Would recommend

Soledad McCullough21 Mar 2025, Verified purchase

I love it..it works great and the price was awesome .

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Would recommend

Kay Jacobson20 Mar 2025, Verified purchase

This little pizza oven worked amazingly well. It only took me a couple of pizzas to dial in the perfect heat level and it was off to the races from there. I have 0 complaints.

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Would recommend

Leopoldo Breitenberg18 Mar 2025, Verified purchase

I've been very pleased with the oven overall, impressive heat and cooks things with blistering hot heat.

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Would recommend

Aliya Littel15 Mar 2025, Verified purchase

It's a very portable oven easy to use and assemble, the spinning feature is great .

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Would recommend

Macey Brekke14 Mar 2025, Verified purchase

Excellent

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Would recommend

Stanford Lubowitz13 Mar 2025, Verified purchase

Absolutely love this portable pizza oven! It's been a dream of mine to make delicious, crispy pizzas at home and this device has made it possible. The setup was simple, the propane hookup convenient, and the rotating stone is genius - no more unevenly cooked pizza! I've had my fair share of burnt crusts but with some practice and heat adjustment, I'm now serving up perfect pies every time. Best purchase ages!

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Would recommend

Cortez Heidenreich12 Mar 2025, Verified purchase

This portable pizza oven is a revelation! It's like having our own mini pizzeria at home. The rotating stone ensures even cooking and the taste is just unbeatable!

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Would recommend

Brooke Lemke10 Mar 2025, Verified purchase

ok

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Would recommend

Zackery Schoen8 Mar 2025, Verified purchase

It was so much fun to have at are base camp, in the back county. You get tired of the same old things being served every time you go in for a male. So this was a really nice change. We got everyone to made their own pizza which was fun to watch. This propane pizza oven is ideal for camping, family outings,backyard BBQing and just a change from the same old thing. It came with everything you needed to get started. No assembly was required. It came with the propane adapter hose for the oven to the propane tank recipe instructions and a very nice cover for the oven itself. We really have enjoyed this. It will definitely be a must go in our campout food box for the backcountry. We have unleashed a pizza monster when it comes to being able to make pizza now on the mountain. We are very happy with this product and we hope that many other people will be as well. I got this for My husband for Father's Day, I have recommended this to all of our friends and families. They just can't believe how well it works and how much fun it is and how easy it is to use. They just can't believe the price I paid for him because I got it on a daily deal.!!!! Bon appetit.

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Would recommend

Gunner Kemmer7 Mar 2025, Verified purchase

I was skeptical about buying this but I'm glad I did! The setup was straightforward and we've been enjoying perfect pizzas ever since.

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Would recommend

Tess Waelchi7 Mar 2025, Verified purchase

No more takeout for us! We're loving experimenting with different toppings and doughs. This oven has definitely upped our pizza game!

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Would recommend

Terrance Nader6 Mar 2025, Verified purchase

Impressed by how quickly this heats up compared to traditional ovens. Plus the propane gas system means no messy clean-ups afterwards.

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Would recommend

Aurelia Ruecker4 Mar 2025, Verified purchase

Impressive

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Would recommend

Friedrich Kshlerin4 Mar 2025, Verified purchase

We've taken this on camping trips several times now, it's lightweight yet sturdy enough for outdoor use. Highly recommend!

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Would recommend

Mabelle Schinner1 Mar 2025, Verified purchase

Superb

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Would recommend

Ruby Purdy28 Feb 2025, Verified purchase

Took me back to Italy with one bite! This oven heats up fast and cooks even faster without sacrificing taste or texture. Just remember patience is key when mastering your technique - don't rush things or you'll end up with charred dough like me on my first few attempts But once you nail down your process (and trust me you will), be prepared for mouthwatering results each time.

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Would recommend

Margarett Considine28 Feb 2025, Verified purchase

Pizza night will never be the same again after trying out homemade pies from this fantastic little oven!

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Would recommend

Devonte Gutmann25 Feb 2025, Verified purchase

Worthwhile

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Would recommend

Beaulah Boehm20 Feb 2025, Verified purchase

Super happy with this purchase. Quick to heat, easy to use, and makes delicious pizzas in no time. What more could you ask for?This compact pizza oven has been a hit at all our family gatherings - it's so much fun making personalized pizzas together.

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Would recommend

Rose Reilly17 Feb 2025, Verified purchase

Easy to assemble, simple controls and produces great results every time - can't fault it really.

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Would recommend

Cletus Vandervort16 Feb 2025, Verified purchase

recommend

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Would recommend

Isabel Leuschke15 Feb 2025, Verified purchase

ok

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Would recommend

Vincent Moen13 Feb 2025, Verified purchase

Absolutely love the convenience of being able to make authentic tasting pizzas right in my backyard using this handy gadget

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Would recommend

Hubert Rath11 Feb 2025, Verified purchase

outstanding

54 guests found this review helpful. Did you?

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Would recommend

Asia Pfannerstill7 Feb 2025, Verified purchase

10 out of 10

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Would recommend

Ally Koch6 Feb 2025, Verified purchase

Good Quality.

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Would recommend

Eda Ullrich5 Feb 2025, Verified purchase

This little gem has exceeded all expectations! The build quality is impressive for the price point and its compact size makes it easy to store when not in use. Heats up very quickly too which means less waiting around for that first slice of heaven. Yes, there's a bit of a learning curve but once you get the hang of it... oh boy does this thing deliver on flavor! Even though I wish it could accommodate larger pies, overall I'd highly recommend.

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Would recommend

Santa Walter3 Feb 2025, Verified purchase

satisfying

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Would recommend

Lane Rogahn3 Feb 2025, Verified purchase

No more takeout for us!

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Would recommend

Amina Dach1 Feb 2025, Verified purchase

This gadget is a revelation! It's like having our own mini pizzeria at home. The rotating stone ensures even cooking and the taste is just unbeatable!

54 guests found this review helpful. Did you?

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Would recommend

Odessa Witting31 Jan 2025, Verified purchase

I was skeptical about buying this but I'm glad I did! The setup was straightforward and we've been enjoying perfect pizzas ever since.

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Would recommend

Breanna Hintz29 Jan 2025, Verified purchase

Absolutely love this portable oven! It's been a dream of mine to make delicious, crispy pizzas at home and this device has made it possible. The setup was simple, the propane hookup convenient, and the rotating stone is genius - no more unevenly cooked pizza! I've had my fair share of burnt crusts but with some practice and heat adjustment, I'm now serving up perfect pies every time.

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Would recommend

Danny Schowalter28 Jan 2025, Verified purchase

Impressed by this one.

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Would recommend

Keenan Bradtke24 Jan 2025, Verified purchase

Exceeded all expectations!

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Portable Propane Gas Pizza Oven with Stone & Peel – Outdoor Cooking Perfection

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